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Results found for food safety

 

September is National Food Safety Education Month and the North Carolina Department of Health and Human Services is raising awareness about common foodborne illnesses and steps you can take to prevent them.
Published: Thursday, September 28th, 2023 @ 12:21 am By: ENC NOW
September is National Food Safety Education Month and the North Carolina Department of Health and Human Services is raising awareness about common foodborne illnesses and steps you can take to prevent them.
 
The Food and Drug Administration (FDA) issued a safety alert after reviewing some reports of patients who had been diagnosed with cancer after receiving breast implants.
The Food and Drug Administration (FDA) issued a safety alert after reviewing some reports of patients who had been diagnosed with cancer after receiving breast implants.
 
Fast casual restaurant Chipotle Mexican Grill has agreed to pay $25 million to settle criminal charges against the company for food-safety violations.
Published: Thursday, April 23rd, 2020 @ 6:43 am By: Daily Wire
Fast casual restaurant Chipotle Mexican Grill has agreed to pay $25 million to settle criminal charges against the company for food-safety violations.
 
Because many Fourth of July celebrations include grilling, picnics and other outdoor food events, the North Carolina Department of Health and Human Services is promoting easy steps everyone should take to avoid foodborne illnesses associated with summer heat.
Published: Monday, July 1st, 2019 @ 11:40 pm By: Stan Deatherage
Because many Fourth of July celebrations include grilling, picnics and other outdoor food events, the North Carolina Department of Health and Human Services is promoting easy steps everyone should take to avoid foodborne illnesses associated with summer heat.
 
The Division of Continuing Education at Beaufort County Community College will offer a ServSafeŽ review session and test 9 a.m. to noon, Saturday, Oct. 11, in Room 829 of Building 8 on the BCCC campus.
The Division of Continuing Education at Beaufort County Community College will offer a ServSafeŽ review session and test 9 a.m. to noon, Saturday, Oct. 11, in Room 829 of Building 8 on the BCCC campus.
 
The Division of Continuing Education at Beaufort County Community College will offer two ServSafeŽ courses on food safety and consumer health for restaurant workers and managers in all phases of a food service career leading to the ServSafeŽ examination.
The Division of Continuing Education at Beaufort County Community College will offer two ServSafeŽ courses on food safety and consumer health for restaurant workers and managers in all phases of a food service career leading to the ServSafeŽ examination.
 
Raleigh, NC - The Office of Governor Pat McCrory announced the following appointments today:
Raleigh, NC - The Office of Governor Pat McCrory announced the following appointments today:
 
Governor Pat McCrory and North Carolina Commerce Secretary Sharon Decker announced today that RC Creations, LLC, a seafood processing company, will establish a new facility in Pender County. The company plans to create 120 new jobs and invest more than $25 million by the end of 2017.
Governor Pat McCrory and North Carolina Commerce Secretary Sharon Decker announced today that RC Creations, LLC, a seafood processing company, will establish a new facility in Pender County. The company plans to create 120 new jobs and invest more than $25 million by the end of 2017.
 
The Division of Continuing Education at Beaufort County Community College will offer ServSafe, a course on food safety and consumer health, 6 to 9 p.m. Tuesdays and Thursdays beginning April 9 and ending April 25.
The Division of Continuing Education at Beaufort County Community College will offer ServSafe, a course on food safety and consumer health, 6 to 9 p.m. Tuesdays and Thursdays beginning April 9 and ending April 25.
 
The Division of Continuing Education at Beaufort County Community College will offer two sessions of a course on food safety and consumer health in January and February.
The Division of Continuing Education at Beaufort County Community College will offer two sessions of a course on food safety and consumer health in January and February.
 

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