East Carolina University's FoodMASTER program has received a $1.18 million federal grant to help six universities create teaching models that pair health-promotion programs with science education
Published: Tuesday, September 26th, 2017 @ 3:49 am
By: ECU News Services
|
Researchers from the Department of Nutrition Science at East Carolina University recently collaborated with a visiting scholar from the University of Guadalajara in Mexico to research chronic liver disease.
Published: Tuesday, August 12th, 2014 @ 10:29 am
By: ECU News Services
|
A pair of East Carolina University professors have published a cookbook with recipes that aim to curb inflammation and its related health complications.
Published: Monday, January 20th, 2014 @ 6:00 pm
By: ECU News Services
|
The fourth annual Founders Day and University Awards Celebration recognized "the best of East Carolina University" on May 1 in Hendrix Theatre.
Published: Sunday, May 5th, 2013 @ 9:18 am
By: ECU News Services
|